Last updated: 2026-09-15T08:24:05.211Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/brazil-rancho-grande-anaerobic/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [Rancho Grande, Brazil 🇧🇷](https://www.coffeelist.co/insights/region/325ea6f4-2624-47b6-ad8e-fb8868001261)

**Variety:** [Yellow Bourbon](https://www.coffeelist.co/insights/variety/bourbon-amarelo)

**Altitude:** ~900 masl

**Harvest:** May

**Recommended for:** Filter, Espresso

## What the Brand Says

> This micro-lot from Rancho Grande is our inaugural release from Brazil. We have been caught in a cycle of not working within Brazil, and thanks to José Carlos Reis and his son Flávio Reis, this cycle is broken. Expect fruit-forward notes in this anaerobic natural, reminiscent of cherry and tart citrus.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Brazil Rancho Grande Anaerobic

No longer available

## Profile

### Taste characteristics

**Body:** 38/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 80/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Cherry

Citrus

Juicy

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