Last updated: 2026-09-11T14:37:37.504Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/ona-coffee/ama-project-lilac-lot-1-brazil-cm-natural/reviews)

$21.33/200g

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Carbonic maceration](https://www.coffeelist.co/insights/processing-method/carbonic%20maceration)

**Region:** [Carmo de Minas, Brazil 🇧🇷](https://www.coffeelist.co/insights/region/b3e7908a-ccfb-49d0-b4a5-f6cbc121cf38)

**Variety:** [Geisha](https://www.coffeelist.co/insights/variety/geisha)

**Altitude:** 1100-1300 masl

**Recommended for:** Filter

## What the Brand Says

> Luiz Paulo Dias Pereira Filho, a fourth-generation coffee producer from Carmo de Minas, co-founded CarmoCoffees and partnered with Sasa Sestic of Project Origin and ONA Coffee on the AMA Project. This initiative, named after Japanese 'ama' pearl divers, focuses on cultivating Geisha and experimenting with fermentation and drying techniques. Among over 60 processing experiments, the Lilac lot stands out as an AMA Signature carbonic maceration natural coffee, showcasing the project's innovative approach across 113 distinct coffee lots.

[ONA COFFEE · AU](https://www.coffeelist.co/b/ona-coffee)

# Ama Project Lilac Lot 1, Brazil, CM Natural

No longer available

200g

$21.33

($48.38/lbs)

## Profile

### Taste characteristics

**Body:** 27/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 60/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 64/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 90/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Floral

Plum

Raisin

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