0 ratings
From $11.36/250g
Process
Region
Brazil 🇧🇷
Variety
Altitude
~1230 masl
Harvest
May-September
Recommended for
Filter, Espresso
What the Brand Says
Producer: Fábio Araujo Cultivar: Icatu Process: Natural Altitude: 1230m Harvest: May – September Notes: Dark chocolate, toffee and raisinProducer: Fábio Araujo Cultivar: Icatu Process: Natural Altitude: 1230m Harvest: May – September Notes: Dark chocolate, toffee and raisin
250g
$11.36
($20.61/lbs)1kg
$36.88
($16.73/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Dark chocolate
Toffee
Raisin