Last updated: 2026-09-10T12:31:10.095Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/morgon-coffee-roasters/jorge-diaz-campos-espresso-peru-lonya-grande/reviews)

From $22.89/250g

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Lonya Grande, Peru 🇵🇪](https://www.coffeelist.co/insights/region/d29d706a-0341-4e40-93ca-10919af742d4)

**Variety:** [Bourbon](https://www.coffeelist.co/insights/variety/bourbon)

**Altitude:** 1900-1900 masl

**Harvest:** October

**Recommended for:** Espresso

## What the Brand Says

> JUICY - FOREST BERRIES - CACAO NIBS Variety: Bourbon Processing: Washed Altitude: 1900 m.a.s.l. Harvested: October 2024 Taste notes: Juicy and silky with notes of forest berries and cacao nibs Whole coffee beans roasted for espresso. In the highlands outside of the small town Huamboya you’ll find the tiny farm La Colmena. Jorge Diaz Campos and his family grow this lovely Bourbon coffee in a lush forest area along a mountain side. When the coffee cherries have been handpicked the family uses pure and clean water from the area to wash the pulp away and ferment the beans in up to 36 hours. Besides coffee, the Diaz Campos family also grow several other crops, keep livestock and bees. The biodiversity at the farm makes for healthy and fertile soil with strong and tasty crops. Jorge explains that they see their farm as a cycle, with each part affecting the other positively. From seed to cherry, livestock, people and bees are equally important in the quality they strive for together. At La Colmena attention to detail, quality and ecology are always top of mind.

[MORGON COFFEE ROASTERS · SE](https://www.coffeelist.co/b/morgon-coffee-roasters)

# Jorge Diaz Campos Espresso - Peru, Lonya Grande

No longer available

250g

$22.89

($41.53/lbs)

500g

$43.54

($39.50/lbs)

1kg

$82.56

($37.45/lbs)

## Profile

### Taste characteristics

**Body:** 65/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 78/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 50/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 62/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Cacao nibs

Forest berries

Juicy

Silky

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