Apricot, Caramel, Almond This all-rounder coffee from the highlands of Nicaragua offers a very balanced cup. You’ll be greeted with a juicy medium acidity, evoking memories of grapefruit and stone fruits. On the second sip, the freshness of sweet apricot appears. Its pleasant body leaves you with a honey-like texture — rounded out with notes of peeled almonds.

Apricot, Caramel, Almond This all-rounder coffee from the highlands of Nicaragua offers a very balanced cup. You’ll be greeted with a juicy medium acidity, evoking memories of grapefruit and stone fruits. On the second sip, the freshness of sweet apricot appears. Its pleasant body leaves you with a honey-like texture — rounded out with notes of peeled almonds.