Last updated: 2026-09-14T16:23:21.277Z

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/miro-coffee/el-diamante/reviews)

$24.22/330g

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Utcubamba, Peru 🇵🇪](https://www.coffeelist.co/insights/region/81fff7e3-e5b3-43bf-8f5d-9553aaa35928)

**Variety:** [Red Bourbon](https://www.coffeelist.co/insights/variety/bourbon-vermelho)

,

[Caturra](https://www.coffeelist.co/insights/variety/caturra)

,

[Marsellesa](https://www.coffeelist.co/insights/variety/marsellesa)

**Recommended for:** Espresso

**Organic:** Yes

## What the Brand Says

> Pear, Macadamia, Muscovado El Diamante is the product of a unique microlot and offers a straightforward yet pleasing profile. The aroma hints at chocolate, while the flavor reveals notes of pear and macadamia, finishing with muscovado sugar. It features tartaric acidity, reminiscent of grapes, and comes with a beautifully balanced body. Notably, the Marshel variety, an unidentified mutation of Bourbon and Lizana, earned the Cup of Excellence in Peru in 2019.

[MIRO COFFEE · CH](https://www.coffeelist.co/b/miro-coffee)

# El Diamante

[View at roaster](https://mirocoffee.co/shop/coffee/el-diamante/)

330g

$24.22

($33.29/lbs)

## Profile

### Taste characteristics

**Body:** 65/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 82/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 66/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Chocolate

Macadamia

Pear

Muscovado sugar

Tartaric acidity

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