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0 ratings
$22.40/330g
Process
Recommended for
Espresso

What the Brand Says

Chocolate, Nut, Honey We are proud to serve you our first direct trade. David visited Sancoffee, the exporter and milling company in Campo das Vertentes in the State of Minas Gerais in Brazil. We were on the hunt for a chocolate forward coffee that will please all types of coffee drinkers. And we got lucky. From the first sip, it envelops your palate in delightful notes of nuts and chocolate, making it ideal for Espresso and cappuccino lovers alike. You will notice flavours of walnut paired with hints of citrus. It’s a honey-like sweetness and the creamy mouthfeel make this coffee a real crowdpleaser.
Chocolate, Nut, Honey We are proud to serve you our first direct trade. David visited Sancoffee, the exporter and milling company in Campo das Vertentes in the State of Minas Gerais in Brazil. We were on the hunt for a chocolate forward coffee that will please all types of coffee drinkers. And we got lucky. From the first sip, it envelops your palate in delightful notes of nuts and chocolate, making it ideal for Espresso and cappuccino lovers alike. You will notice flavours of walnut paired with hints of citrus. It’s a honey-like sweetness and the creamy mouthfeel make this coffee a real crowdpleaser.
330g
$22.40
($30.79/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Chocolate
Citrus
Honey
Nuts
Walnut

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0 ratings
$22.40/330g
330g
$22.40
($30.79/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Chocolate
Citrus
Honey
Nuts
Walnut
Process
Recommended for
Espresso

What the Brand Says

Chocolate, Nut, Honey We are proud to serve you our first direct trade. David visited Sancoffee, the exporter and milling company in Campo das Vertentes in the State of Minas Gerais in Brazil. We were on the hunt for a chocolate forward coffee that will please all types of coffee drinkers. And we got lucky. From the first sip, it envelops your palate in delightful notes of nuts and chocolate, making it ideal for Espresso and cappuccino lovers alike. You will notice flavours of walnut paired with hints of citrus. It’s a honey-like sweetness and the creamy mouthfeel make this coffee a real crowdpleaser.
Chocolate, Nut, Honey We are proud to serve you our first direct trade. David visited Sancoffee, the exporter and milling company in Campo das Vertentes in the State of Minas Gerais in Brazil. We were on the hunt for a chocolate forward coffee that will please all types of coffee drinkers. And we got lucky. From the first sip, it envelops your palate in delightful notes of nuts and chocolate, making it ideal for Espresso and cappuccino lovers alike. You will notice flavours of walnut paired with hints of citrus. It’s a honey-like sweetness and the creamy mouthfeel make this coffee a real crowdpleaser.

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More From Miro Coffee