Sign in
0 ratings
From $30.80/12oz
Process
Variety
Altitude
1800-1850 masl
Harvest
July-October
Recommended for
Filter, Espresso

What the Brand Says

Grown by Fidel Huancas and his family in the highlands of Cajamarca, Peru, this limited-release coffee showcases the care and precision that define exceptional small-lot production. After selectively harvesting ripe cherries, Fidel uses a meticulous washed process and slow drying regimen to create a cup with notes of p
Grown by Fidel Huancas and his family in the highlands of Cajamarca, Peru, this limited-release coffee showcases the care and precision that define exceptional small-lot production. After selectively harvesting ripe cherries, Fidel uses a meticulous washed process and slow drying regimen to create a cup with notes of p
METHODICAL COFFEE · US

Perú, Fidel Huancas

12oz
$30.80
($41.07/lbs)
2lb
$70.07
($35.04/lbs)
5lb
$163.05
($32.61/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Cashew
Pear
Spices

You Might Also Like

More From Methodical Coffee

0 ratings
From $30.80/12oz
METHODICAL COFFEE · US

Perú, Fidel Huancas

12oz
$30.80
($41.07/lbs)
2lb
$70.07
($35.04/lbs)
5lb
$163.05
($32.61/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Cashew
Pear
Spices
Process
Variety
Altitude
1800-1850 masl
Harvest
July-October
Recommended for
Filter, Espresso

What the Brand Says

Grown by Fidel Huancas and his family in the highlands of Cajamarca, Peru, this limited-release coffee showcases the care and precision that define exceptional small-lot production. After selectively harvesting ripe cherries, Fidel uses a meticulous washed process and slow drying regimen to create a cup with notes of p
Grown by Fidel Huancas and his family in the highlands of Cajamarca, Peru, this limited-release coffee showcases the care and precision that define exceptional small-lot production. After selectively harvesting ripe cherries, Fidel uses a meticulous washed process and slow drying regimen to create a cup with notes of p

You Might Also Like

More From Methodical Coffee