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0 ratings
From $20.60/12oz
Region
Ethiopia 🇪🇹
·
Papua New Guinea 🇵🇬
·
Colombia 🇨🇴
Recommended for
Filter, Espresso

What the Brand Says

Is this coffee your favorite? We also offer Positive Pressure Subscriptions! Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments.
Is this coffee your favorite? We also offer Positive Pressure Subscriptions! Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments.
Show previous releases
12oz
$20.60
($27.47/lbs)
2lb
$41.26
($20.63/lbs)
5lb
$100.95
($20.19/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Cherry
Vanilla
Chocolate hazelnut

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0 ratings
From $20.60/12oz
12oz
$20.60
($27.47/lbs)
2lb
$41.26
($20.63/lbs)
5lb
$100.95
($20.19/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Cherry
Vanilla
Chocolate hazelnut
Region
Ethiopia 🇪🇹
·
Papua New Guinea 🇵🇬
·
Colombia 🇨🇴
Recommended for
Filter, Espresso

What the Brand Says

Is this coffee your favorite? We also offer Positive Pressure Subscriptions! Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments.
Is this coffee your favorite? We also offer Positive Pressure Subscriptions! Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments.
Show previous releases

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