In the mountains of Santa Barabara, third-generation coffee farmer Heyvis Sagastume Enamorado and his family grow enchantingly delicious certified organic coffees. Heyvis’s stunning Gesha variety was processed at the world-renowned San Vicente washing station. Year after year, Heyvis and the Sagasume family produce beautifully complex coffees. Linea’s thrilled to offer this rare and magnificent offering with you!