Nicaragua Nestled in the heart of Nicaragua, our Marsellesa coffee beans are a testament to the region's rich coffee-growing heritage. These beans are cultivated with care and processed using the Honey method, where the coffee cherries are partially pulped and dried with some of the fruit's natural sugars intact. This traditional technique enhances the beans’ inherent sweetness, resulting in a delightful balance of fruity and floral notes. From origin to roast, every step reflects the dedication to quality that defines LiftUp Roast, offering a coffee experience as vibrant and unique as its Nicaraguan roots. LiftUp is on a mission to spread positive energy. Led by Nadya, this second-generation family business uses coffee as a catalyst for inspiring community, relationships, and adventures. Location: San Francisco, CA Free delivery on orders above $50 in the US.

Nicaragua Nestled in the heart of Nicaragua, our Marsellesa coffee beans are a testament to the region's rich coffee-growing heritage. These beans are cultivated with care and processed using the Honey method, where the coffee cherries are partially pulped and dried with some of the fruit's natural sugars intact. This traditional technique enhances the beans’ inherent sweetness, resulting in a delightful balance of fruity and floral notes. From origin to roast, every step reflects the dedication to quality that defines LiftUp Roast, offering a coffee experience as vibrant and unique as its Nicaraguan roots. LiftUp is on a mission to spread positive energy. Led by Nadya, this second-generation family business uses coffee as a catalyst for inspiring community, relationships, and adventures. Location: San Francisco, CA Free delivery on orders above $50 in the US.