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0 ratings
$54.00/1lb
Process
Altitude
~2400 ft asl
Recommended for
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What the Brand Says

Inspired by the legacy of the Hawaiian paniolo, this coffee was created to honor the grit, resilience, and enduring spirit of the cowboys who helped shape Hawai‘i Island. Long before the American West became known for ranching culture, the paniolo of Hawai‘i were riding across the volcanic slopes of Waimea, managing cattle beneath open skies and rugged mountain terrain. Their lives demanded strength, patience, discipline, and deep connection to the land — qualities reflected in every bold cup of this dark roast. The inspiration draws deeply from the history of Parker Ranch, one of the oldest and most influential ranches in the United States. Parker Ranch helped preserve and shape the paniolo tradition on Hawai‘i Island, blending Hawaiian culture with ranching practices carried through generations of working families. The legacy of the paniolo is more than ranching — it is stewardship, family, humility, and respect for the ʻāina. 100% Kona Coffee, GroundTasting Notes: Smoked Hickory, Cacao Bean, LeatherProcessing Method: WashedElevation: 2400 FtRoast Level: Dark
Inspired by the legacy of the Hawaiian paniolo, this coffee was created to honor the grit, resilience, and enduring spirit of the cowboys who helped shape Hawai‘i Island. Long before the American West became known for ranching culture, the paniolo of Hawai‘i were riding across the volcanic slopes of Waimea, managing cattle beneath open skies and rugged mountain terrain. Their lives demanded strength, patience, discipline, and deep connection to the land — qualities reflected in every bold cup of this dark roast. The inspiration draws deeply from the history of Parker Ranch, one of the oldest and most influential ranches in the United States. Parker Ranch helped preserve and shape the paniolo tradition on Hawai‘i Island, blending Hawaiian culture with ranching practices carried through generations of working families. The legacy of the paniolo is more than ranching — it is stewardship, family, humility, and respect for the ʻāina. 100% Kona Coffee, GroundTasting Notes: Smoked Hickory, Cacao Bean, LeatherProcessing Method: WashedElevation: 2400 FtRoast Level: Dark
KONA COFFEE & TEA · US

Parker Ranch Provisions - 16 -Ounce Drip Grind

1lb
$54.00
($54.00/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Cacao
Leather
hickory smoke

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0 ratings
$54.00/1lb
KONA COFFEE & TEA · US

Parker Ranch Provisions - 16 -Ounce Drip Grind

1lb
$54.00
($54.00/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Cacao
Leather
hickory smoke
Process
Altitude
~2400 ft asl
Recommended for
Filter

What the Brand Says

Inspired by the legacy of the Hawaiian paniolo, this coffee was created to honor the grit, resilience, and enduring spirit of the cowboys who helped shape Hawai‘i Island. Long before the American West became known for ranching culture, the paniolo of Hawai‘i were riding across the volcanic slopes of Waimea, managing cattle beneath open skies and rugged mountain terrain. Their lives demanded strength, patience, discipline, and deep connection to the land — qualities reflected in every bold cup of this dark roast. The inspiration draws deeply from the history of Parker Ranch, one of the oldest and most influential ranches in the United States. Parker Ranch helped preserve and shape the paniolo tradition on Hawai‘i Island, blending Hawaiian culture with ranching practices carried through generations of working families. The legacy of the paniolo is more than ranching — it is stewardship, family, humility, and respect for the ʻāina. 100% Kona Coffee, GroundTasting Notes: Smoked Hickory, Cacao Bean, LeatherProcessing Method: WashedElevation: 2400 FtRoast Level: Dark
Inspired by the legacy of the Hawaiian paniolo, this coffee was created to honor the grit, resilience, and enduring spirit of the cowboys who helped shape Hawai‘i Island. Long before the American West became known for ranching culture, the paniolo of Hawai‘i were riding across the volcanic slopes of Waimea, managing cattle beneath open skies and rugged mountain terrain. Their lives demanded strength, patience, discipline, and deep connection to the land — qualities reflected in every bold cup of this dark roast. The inspiration draws deeply from the history of Parker Ranch, one of the oldest and most influential ranches in the United States. Parker Ranch helped preserve and shape the paniolo tradition on Hawai‘i Island, blending Hawaiian culture with ranching practices carried through generations of working families. The legacy of the paniolo is more than ranching — it is stewardship, family, humility, and respect for the ʻāina. 100% Kona Coffee, GroundTasting Notes: Smoked Hickory, Cacao Bean, LeatherProcessing Method: WashedElevation: 2400 FtRoast Level: Dark

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