Process
Region
Variety
Altitude
~1800 masl
Harvest
June-July, September-October
Recommended for
Filter, Espresso
What the Brand Says
Red Apple • Dark Chocolate • Red Currant Region Quituro, Huila - Colombia Farm El Silencio Altitude 1800 masl Producer Jhoan Sebastian Silva Variety Colombia Process WashedRed Apple • Dark Chocolate • Red Currant Region Quituro, Huila - Colombia Farm El Silencio Altitude 1800 masl Producer Jhoan Sebastian Silva Variety Colombia Process Washed
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Dark chocolate
Red currant
Red apple