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From $20.70/250g
Process
Variety
Altitude
~1850 masl
Harvest
August-September
What the Brand Says
Product Description Producer Simon Brown & Merlith Cruz Farm/Mill Las Etiopes Cultivar Red Caturra Process Washed, Wet Fermentation Location Jaén, El Porvenir Altitude 1,850 masl Harvest August - September Expect notes of Blackcurrant, Apple Tart, Chocolate. Coffee Story Roast type SUBSCRIBE & SAVE KISS THE HIPPO CARES SHIPPING INFOProduct Description Producer Simon Brown & Merlith Cruz Farm/Mill Las Etiopes Cultivar Red Caturra Process Washed, Wet Fermentation Location Jaén, El Porvenir Altitude 1,850 masl Harvest August - September Expect notes of Blackcurrant, Apple Tart, Chocolate. Coffee Story Roast type SUBSCRIBE & SAVE KISS THE HIPPO CARES SHIPPING INFO
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250g
$20.70
($37.56/lbs)1kg
$74.53
($33.81/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Blackcurrant
Chocolate
Apple tart