0 ratings
From $32.31/250g
Process
Region
Variety
Altitude
~1600 masl
Recommended for
Filter, Espresso, Cold brew
What the Brand Says
Café de especialidad de Huila, Colombia, 88 puntos SCA, de Nicol Dayana Magen. Proceso lavado, variedad Bourbon Ají. Ideal para filtro y espresso.Café de especialidad de Huila, Colombia, 88 puntos SCA, de Nicol Dayana Magen. Proceso lavado, variedad Bourbon Ají. Ideal para filtro y espresso.
Original in Spanish.
250g
$32.31
($58.62/lbs)1kg
$116.98
($53.06/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark
Tasting Notes
Peach
Tangerine
Apple juice
Panela