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Out of stock
0 ratings
From $17.15/250g

What the Brand Says

- ### About La Aurora Red Honey | Costa Rica This fantastic coffee comes from a micro mill located in Santa Maria de Dota owned by the Solis family. We've been buying from them for several years and visited them in February 2024. Ivan and his family are post processing specialists. They purchase coffee cherry from local producers at high prices than the local co-operative will typically pay. They then focus on producing interesting micro lots using honey and natural processing. After delivery, the coffee was fermented overnight and pulped to remove only a small amount of mucilage. The coffee was then dried on the concrete patios with a focus on slow drying to help to introduce more fruit character than is typically found in lighter honey-processed coffees. - ### Coffee Info **Tasting Notes:** Prune | Molasses | Cocoa **Processing Method:** Red Honey **Varietal:** Catuai **Importer:** Horsham Coffee Roaster / IAC
- ### About La Aurora Red Honey | Costa Rica This fantastic coffee comes from a micro mill located in Santa Maria de Dota owned by the Solis family. We've been buying from them for several years and visited them in February 2024. Ivan and his family are post processing specialists. They purchase coffee cherry from local producers at high prices than the local co-operative will typically pay. They then focus on producing interesting micro lots using honey and natural processing. After delivery, the coffee was fermented overnight and pulped to remove only a small amount of mucilage. The coffee was then dried on the concrete patios with a focus on slow drying to help to introduce more fruit character than is typically found in lighter honey-processed coffees. - ### Coffee Info **Tasting Notes:** Prune | Molasses | Cocoa **Processing Method:** Red Honey **Varietal:** Catuai **Importer:** Horsham Coffee Roaster / IAC
250g
$17.15
($31.12/lbs)
1kg
$57.31
($26.00/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Cacao
Molasses
Prune

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Out of stock
0 ratings
From $17.15/250g
250g
$17.15
($31.12/lbs)
1kg
$57.31
($26.00/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Cacao
Molasses
Prune

What the Brand Says

- ### About La Aurora Red Honey | Costa Rica This fantastic coffee comes from a micro mill located in Santa Maria de Dota owned by the Solis family. We've been buying from them for several years and visited them in February 2024. Ivan and his family are post processing specialists. They purchase coffee cherry from local producers at high prices than the local co-operative will typically pay. They then focus on producing interesting micro lots using honey and natural processing. After delivery, the coffee was fermented overnight and pulped to remove only a small amount of mucilage. The coffee was then dried on the concrete patios with a focus on slow drying to help to introduce more fruit character than is typically found in lighter honey-processed coffees. - ### Coffee Info **Tasting Notes:** Prune | Molasses | Cocoa **Processing Method:** Red Honey **Varietal:** Catuai **Importer:** Horsham Coffee Roaster / IAC
- ### About La Aurora Red Honey | Costa Rica This fantastic coffee comes from a micro mill located in Santa Maria de Dota owned by the Solis family. We've been buying from them for several years and visited them in February 2024. Ivan and his family are post processing specialists. They purchase coffee cherry from local producers at high prices than the local co-operative will typically pay. They then focus on producing interesting micro lots using honey and natural processing. After delivery, the coffee was fermented overnight and pulped to remove only a small amount of mucilage. The coffee was then dried on the concrete patios with a focus on slow drying to help to introduce more fruit character than is typically found in lighter honey-processed coffees. - ### Coffee Info **Tasting Notes:** Prune | Molasses | Cocoa **Processing Method:** Red Honey **Varietal:** Catuai **Importer:** Horsham Coffee Roaster / IAC

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