0 ratings
From $22.95/250g
Process
Variety
Altitude
~1400 masl
Harvest
January+
Recommended for
Filter, Espresso
What the Brand Says
Very elegant and aromatic Pacamara lot from Diego Baraona. Complex layers of fruit and berries, milk chocolate and delicate mouthfeel. Very clean expression of the varietal and excellent work on the post harvest processing. We have been fans of the Baraona family operations in El Salvador for years through work of the likes of Tim Wendleboe and other notable roasters. We are excited to explore the offerings of Los Pirineos in the seasons to come. All our coffees are roasted for both filter and espresso. Producer: Diego Baraona Origin: El Salvador Region: Usulatan, Tecapa Chinameca Altitude: 1400 Process: Black Honey Variety: Pacamara Harvest: January 2024 Exporter: Los Pirineos Importer: Ally Coffee Taste: Elegant, juicy 250g of whole coffee beans.Very elegant and aromatic Pacamara lot from Diego Baraona. Complex layers of fruit and berries, milk chocolate and delicate mouthfeel. Very clean expression of the varietal and excellent work on the post harvest processing. We have been fans of the Baraona family operations in El Salvador for years through work of the likes of Tim Wendleboe and other notable roasters. We are excited to explore the offerings of Los Pirineos in the seasons to come. All our coffees are roasted for both filter and espresso. Producer: Diego Baraona Origin: El Salvador Region: Usulatan, Tecapa Chinameca Altitude: 1400 Process: Black Honey Variety: Pacamara Harvest: January 2024 Exporter: Los Pirineos Importer: Ally Coffee Taste: Elegant, juicy 250g of whole coffee beans.
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250g
$22.95
($41.64/lbs)1kg
$87.22
($39.56/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark
Tasting Notes
Berries
Milk chocolate
Fruity
Juicy