Gisheke Coffee Washing Station is located in the scenic hills of Nyamasheke District overlooking the stunning Lake Kivu. Around 40% of the cherries received at the station arrive by boat from Mushungwe Island and other nearby islands.

At Gisheke, they prioritise quality from the ground up with processing facilities that support both natural and fully washed coffees ensuring each batch reflects the unique flavours and characteristics of the region.

Tastes Like Black Cherry, Boysenberry, Vanilla

Roasting Profile Espresso