FIVE SENSES · AU
El Limo, Anaerobic Natural
El Salvador 🇸🇻 · Natural, Anaerobic · Recommended for Filter, Espresso, Cold brew · Medium roast
$26.63/lbs
Best value
$16.07/250g
$29.16/lbs
$58.70/1kg
$26.63/lbs
Tasting notes
Chocolate
Dark chocolate
Rose
Region
El Salvador 🇸🇻
Process
Natural, Anaerobic
Producer
Jose Enrique Gutierrez
Altitude
~1200 masl
Variety
Caturra, San Bernardo, San Pacho
“
What the brand says
Jammy red fruits, dark chocolate & tea rose florals.
From second-generation farmer Jose Enrique Gutierrez, El Limo exemplifies the vast knowledge gathered over many years of coffee-producing. San Pacho is a high-yielding dwarf variety that’s a cross between Caturra and San Bernardo varieties. Jose (or Chele as everyone calls him) is dedicated to producing high-quality coffees in a sustainable manner. His family produced coffee in the eastern region of El Salvador but left due to low coffee prices and a civil war in the 1980s. Nevertheless, coffee is Jose’s passion and, when he purchased his first farm in 2007, he did so with a specialty mindset. Expect jammy red fruits with a splash of barrel-aged single malt and dark chocolate overlaid with delicate tea rose florals.
Jammy red fruits, dark chocolate & tea rose florals.
From second-generation farmer Jose Enrique Gutierrez, El Limo exemplifies the vast knowledge gathered over many years of coffee-producing. San Pacho is a high-yielding dwarf variety that’s a cross between Caturra and San Bernardo varieties. Jose (or Chele as everyone calls him) is dedicated to producing high-quality coffees in a sustainable manner. His family produced coffee in the eastern region of El Salvador but left due to low coffee prices and a civil war in the 1980s. Nevertheless, coffee is Jose’s passion and, when he purchased his first farm in 2007, he did so with a specialty mindset. Expect jammy red fruits with a splash of barrel-aged single malt and dark chocolate overlaid with delicate tea rose florals.
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