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From $14.93/250g
What the Brand Says
Ripe passionfruit & peach nectar, smooth with a sweet, lingering finish. Perched on the slopes of the Ngorongoro Crater, both the farm and coffee of Acacia Hills are beautiful and compelling. This is the third season that the team at Acacia Hills have been producing this Pacamara lot with the output volume slowly increasing each year as the trees mature. Pacamara is often highly sought after for its rich and deeply complex flavour characteristics which can vary greatly depending on where it is grown. Expect flavours of ripe passionfruit and peach nectar, a beautiful smooth mouthfeel and a lingering sweet finish.Ripe passionfruit & peach nectar, smooth with a sweet, lingering finish. Perched on the slopes of the Ngorongoro Crater, both the farm and coffee of Acacia Hills are beautiful and compelling. This is the third season that the team at Acacia Hills have been producing this Pacamara lot with the output volume slowly increasing each year as the trees mature. Pacamara is often highly sought after for its rich and deeply complex flavour characteristics which can vary greatly depending on where it is grown. Expect flavours of ripe passionfruit and peach nectar, a beautiful smooth mouthfeel and a lingering sweet finish.
250g
$14.93
($27.09/lbs)1kg
$50.49
($22.90/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Passion fruit
Lingering finish
Smooth
Sweet
Peach nectar