0 ratings
From $14.35/250g
Process
Region
Variety
Altitude
1800-2100 masl
Recommended for
Filter, Cold brew, Percolation
What the Brand Says
A sweet and fruit forward coffee from the birth place of coffee. Ethiopia has a long and deeply rooted history in coffee cultivation. The country's diverse landscapes and traditional processing methods contribute to an extraordinary range of flavor profiles, often characterized by vibrant acidity, floral aromatics, and complex fruit notes. Ethiopian coffee continues to be celebrated worldwide for its distinctive character and enduring cultural significance. Flavour: Stone Fruit, Black Tea, Citrus, ElegantA sweet and fruit forward coffee from the birth place of coffee. Ethiopia has a long and deeply rooted history in coffee cultivation. The country's diverse landscapes and traditional processing methods contribute to an extraordinary range of flavor profiles, often characterized by vibrant acidity, floral aromatics, and complex fruit notes. Ethiopian coffee continues to be celebrated worldwide for its distinctive character and enduring cultural significance. Flavour: Stone Fruit, Black Tea, Citrus, Elegant
Show previous releases
250g
$14.35
($26.04/lbs)500g
$25.14
($22.81/lbs)1kg
$49.24
($22.33/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light
Tasting Notes
Black tea
Citrus
Stone fruits