# Fermentation Lab — RED CANDY — FILTER

[Coffee List](https://www.coffeelist.co/b/fermentation-lab/red-candy-filter)

Last updated: 2026-10-19T02:22:57.291Z

[Fermentation Lab](https://www.coffeelist.co/b/fermentation-lab)

Available

Coffee Specs Values Origin Ethiopia Region Sidamo Variety : Heirloom Process Natural Elevation : 1900–2100 Cup Notes Floral, Red Berries, Candy, Sweet Quality Score : 88 Weight : 250g

- Origin: Sidama, Ethiopia

- Processing: Natural

- Varieties: Ethiopian heirloom

- Roast: Light-medium roast

- Tasting notes: Floral, Candy, Red berries, Sweet

- Recommended preparation: Filter

- Altitude: 1900–2100 meters

## Prices

- $20.42 / 250 gram ($81.68/kg) — Available

[Fermentation Lab](https://fermentationlab.ae/products/red-candy-filter)

## Ratings

0/5 (0)

## Estimated taste profile (0–100)

- acidity: 69

- bitterness: 34

- body: 34

- character: 40

- sweetness: 70

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### [Fermentation Lab — EL SALVADOR - Filter](https://www.coffeelist.co/b/fermentation-lab/el-salvador-filter)

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## Reviews

Ratings: 0/5 (0)

No public written reviews yet.

- [Coffee](https://www.coffeelist.co/b/fermentation-lab/red-candy-filter.md)
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- [Release history](https://www.coffeelist.co/b/fermentation-lab/red-candy-filter/releases.md)