# Fermentation Lab — Bashayer

[Coffee List](https://www.coffeelist.co/b/fermentation-lab/bashayer)

Last updated: 2026-10-19T00:18:45.473Z

[Fermentation Lab](https://www.coffeelist.co/b/fermentation-lab)

Available

Coffee Specs Values Variety Heirloom - Fermentation  Anaerobic - Elevation  1900 – 2200 meters - Growing Region  Guji - Quality Score  89 - weight  250g

- Origin: Guji, Ethiopia

- Processing: Anaerobic

- Varieties: Ethiopian heirloom

- Roast: Light-medium roast

- Altitude: 1900–2200 meters

## Prices

- $20.15 / 250 gram ($80.60/kg) — Available

[Fermentation Lab](https://fermentationlab.ae/products/bashayer)

## Ratings

0/5 (0)

## Estimated taste profile (0–100)

- acidity: 53

- bitterness: 35

- body: 38

- character: 85

- sweetness: 55

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## Reviews

Ratings: 0/5 (0)

No public written reviews yet.

- [Coffee](https://www.coffeelist.co/b/fermentation-lab/bashayer.md)
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- [Release history](https://www.coffeelist.co/b/fermentation-lab/bashayer/releases.md)
