Last updated: 2026-09-15T16:21:25.859Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/father-coffee/pink-bourbon-by-diego-bermudez-cauca/reviews)

$30.06/250g

**Process:** [Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

,

[Thermal shock](https://www.coffeelist.co/insights/processing-method/thermal%20shock)

**Region:** [Cauca, Colombia 🇨🇴](https://www.coffeelist.co/insights/region/690dc986-0f8d-4da0-89ed-1e8622a03fba)

**Variety:** [Pink Bourbon](https://www.coffeelist.co/insights/variety/pink-bourbon)

**Altitude:** ~1960 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Beautiful! Balanced! & Brilliant! Our third pink bourbon from Diego might be his very best. The hyperprocessing treatment for our latest release from this exceptional coffee producer begins with hand-harvesting cherries at peak ripeness to ensure higher concentrations of sweetness in the mucilage. After being sterilised with ozone, the cherries undergo a 48 hour fermentation, are then depulped, and are fermented again with tropical yeast for 36 hours in pressurised tanks. Liquid extracted during fermentation is returned to the tanks with the cherries for an additional 18 hour fermentation. Once this stage is complete, the coffee is thermal shocked with water at 70° and then slowly dried for 30 hours in a low temperature dehumidifier. The outcome of this precision-led process is a stunning expression of the varietal at its finest. Perfumed florals are balanced by juicy summer fruit and enveloped in a velvety, smooth texture. - Farm: El Paraíso, Villa Esperanza - Region: El Tambo, Cauca - Variety: Pink Bourbon - Altitude: 1960masl - Cupping Score: 88.5 - Process: Ripe cherry is sterilised in ozone then fermented for 48hrs, depulped then fermented under pressure with yeast culture and leachates in two stages over 54hrs. Finally thermal shocked & dried in 30hrs in the Enigma. - Cupping Notes: Beautiful, bright, balanced & brilliant! Peach, litchi, lemon, jasmine & lavender. - Brew Notes: Sweet, smooth floral & peach filters. Musk & lime shots. Pineapple yoghurt capps.

[Show previous releases](https://www.coffeelist.co/b/father-coffee/pink-bourbon-by-diego-bermudez-cauca/releases)

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# Pink Bourbon by Diego Bermudez, Cauca

[View at roaster](https://www.father.coffee/products/pink-bourbon-by-diego-bermudez-cauca)

250g

$30.06

($54.54/lbs)

## Profile

### Taste characteristics

**Body:** 53/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 81/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 34/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 82/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Floral

Lavender

Lemon

Lime

Lychee

Peach

Jasmine

Musky

Smooth

Velvety

Summer fruit

Pineapple Yogurt

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