Process
Variety
Altitude
~1400 masl
Recommended for
Filter
What the Brand Says
This lot comes from producer, Martha Lucía Albir Sotomayor of Finca Bethania, and presents a stunning example of the maracaturra hybrid, bringing crisp, clean fruit notes to the cup. Fittingly these big beans echo with big, juicy, sweet brews offering gooseberry and passionfruit upfront, with vanilla aromatics, and a finish like dried apricots. - Producer: Martha Lucia Albir Sotomayor - Farm: Finca Bethania - Region: Octotal, Nueva Segovia - Variety: Maracaturra (RFA) - Altitude: 1400masl - Process: Floated, pulped, dry fermented for 24hrs then washed & dried on shaded beds Tasting Notes - Score: 86.25 - Cupping Notes: Crisp & clean, juicy & sweet - Brew Notes: Crisp tropical fruit filters. Passionfruit shots. Toffee and dark choc capps.This lot comes from producer, Martha Lucía Albir Sotomayor of Finca Bethania, and presents a stunning example of the maracaturra hybrid, bringing crisp, clean fruit notes to the cup. Fittingly these big beans echo with big, juicy, sweet brews offering gooseberry and passionfruit upfront, with vanilla aromatics, and a finish like dried apricots. - Producer: Martha Lucia Albir Sotomayor - Farm: Finca Bethania - Region: Octotal, Nueva Segovia - Variety: Maracaturra (RFA) - Altitude: 1400masl - Process: Floated, pulped, dry fermented for 24hrs then washed & dried on shaded beds Tasting Notes - Score: 86.25 - Cupping Notes: Crisp & clean, juicy & sweet - Brew Notes: Crisp tropical fruit filters. Passionfruit shots. Toffee and dark choc capps.
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Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Gooseberry
Passion fruit
Vanilla
Clean
Crisp
Dried apricot
Juicy
Sweet