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Out of stock
0 ratings
$22.07/250g

What the Brand Says

Ephtah Specialty Coffee' Lalesa Washing Station presents a classic example of black honey processing with this Ethiopian gem. The slow-dried process delivers big time with huge brews of guava and apricot upfront, tea and clove spice aromatics, and a lush mango finish. - Producer: Ephtah Specialty Coffee - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Indigenous heirloom varietals - Altitude: 2150masl - Cupping Score: 87.5 - Process: Floated then placed on raised beds to ripen for an extra day. Depulped and bed-dried with mucilage intact over 3 weeks - Cupping Notes: Bold, tropical, floral and sweet. Guava & apricot, toffee & dark choc. - Brew Notes: Tea & blackcurrant filters. Pineapple & clove shots. Mango & matcha cortados.
Ephtah Specialty Coffee' Lalesa Washing Station presents a classic example of black honey processing with this Ethiopian gem. The slow-dried process delivers big time with huge brews of guava and apricot upfront, tea and clove spice aromatics, and a lush mango finish. - Producer: Ephtah Specialty Coffee - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Indigenous heirloom varietals - Altitude: 2150masl - Cupping Score: 87.5 - Process: Floated then placed on raised beds to ripen for an extra day. Depulped and bed-dried with mucilage intact over 3 weeks - Cupping Notes: Bold, tropical, floral and sweet. Guava & apricot, toffee & dark choc. - Brew Notes: Tea & blackcurrant filters. Pineapple & clove shots. Mango & matcha cortados.
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FATHER COFFEE · ZA

Lalesa Black Honey, Yirgacheffe

250g
$22.07
($40.04/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Apricot
Blackcurrant
Clove
Dark chocolate
Floral
Guava
Mango
Pineapple
Tea
Toffee
Tropical fruits
Matcha
Sweet

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Out of stock
0 ratings
$22.07/250g
FATHER COFFEE · ZA

Lalesa Black Honey, Yirgacheffe

250g
$22.07
($40.04/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Apricot
Blackcurrant
Clove
Dark chocolate
Floral
Guava
Mango
Pineapple
Tea
Toffee
Tropical fruits
Matcha
Sweet

What the Brand Says

Ephtah Specialty Coffee' Lalesa Washing Station presents a classic example of black honey processing with this Ethiopian gem. The slow-dried process delivers big time with huge brews of guava and apricot upfront, tea and clove spice aromatics, and a lush mango finish. - Producer: Ephtah Specialty Coffee - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Indigenous heirloom varietals - Altitude: 2150masl - Cupping Score: 87.5 - Process: Floated then placed on raised beds to ripen for an extra day. Depulped and bed-dried with mucilage intact over 3 weeks - Cupping Notes: Bold, tropical, floral and sweet. Guava & apricot, toffee & dark choc. - Brew Notes: Tea & blackcurrant filters. Pineapple & clove shots. Mango & matcha cortados.
Ephtah Specialty Coffee' Lalesa Washing Station presents a classic example of black honey processing with this Ethiopian gem. The slow-dried process delivers big time with huge brews of guava and apricot upfront, tea and clove spice aromatics, and a lush mango finish. - Producer: Ephtah Specialty Coffee - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Indigenous heirloom varietals - Altitude: 2150masl - Cupping Score: 87.5 - Process: Floated then placed on raised beds to ripen for an extra day. Depulped and bed-dried with mucilage intact over 3 weeks - Cupping Notes: Bold, tropical, floral and sweet. Guava & apricot, toffee & dark choc. - Brew Notes: Tea & blackcurrant filters. Pineapple & clove shots. Mango & matcha cortados.
Show previous releases

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