Last updated: 2026-09-11T00:23:27.619Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/father-coffee/la-llama-coco-natural-geisha-caranavi/reviews)

$73.76/250g

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

**Region:** [Caranavi, Bolivia 🇧🇴](https://www.coffeelist.co/insights/region/b94f967e-6354-4f69-aedf-274f2daf67e3)

**Variety:** [Geisha](https://www.coffeelist.co/insights/variety/geisha)

**Altitude:** ~1650 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> We've released PLUSMINUS ONE BILLION COFFEES this year. Among them were some of the most remarkable geishas we've ever tasted. Here's another 💅 Classy, captivating, and candy-like. This coco natural processed geisha comes from La Llama – a fog-blanketed, high-altitude farm in the mountain valley of Villa Rosario, Bolivia. Geisha cherries are shade-grown, handpicked at peak ripeness, and sorted before drying on patios for 48 to 72hrs. Once semi-dry, they're transferred to containers typically used for drying cacao pods, where a consistent flow of warm air and regular stirring slowly and evenly dries the beans over 55hrs. The result is a complex cup that’s just lovely, no matter how it's brewed—lush stone-fruit filters, liquorice & coconut-ice espressos and sweet matcha milk drinks. - Producer: Los Rodríguez - Region: Villa Rosario, Caranavi - Variety: Geisha - Altitude: 1650masl - Cupping Score: 88.25 - Process: Cherry is picked at near-purple ripeness over many passes. Sorted & cleaned then patio-dried for 48-72hrs before moving to stationary cacao box dryers for 55hrs where a steady flow of warm air dries coffee to 11.5% - Cupping Notes: So sweet, so tropical, so classy. Kiwi & jasmine, musk & strawberry. - Brew Notes: Elegant litchi & apricot filters. Sweet coconut & liquorice shots. Green tea & malt capps.

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# La Llama Coco Natural Geisha, Caranavi

[View at roaster](https://www.father.coffee/products/la-llama-coco-natural-geisha-caranavi)

250g

$73.76

($133.83/lbs)

## Profile

### Taste characteristics

**Body:** 28/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 71/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 57/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Apricot

Green tea

Kiwi

Lychee

Malt

Strawberry

Coconut

Jasmine

Licorice

Musky

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