The Acuña family delivers a tropical fruit bomb. Big grapefruit, orange and candied apple with buttery caramel finish. Grown on El Aguacate a lush mountainside farm every stage of production is managed by the family’s third-generation coffee business, Marsepi. - Farm: El Aguacate - Region: San Carlos, Platanares, Brunca - Variety: Catuai & Red Caturra - Altitude: 1890masl - Cupping Score: 87 - Process: Ripe cherry is handpicked then delivered to the family mill for density-sorting. The cherry is then dried over 22 days on raised beds with regular turning and moisture monitoring - Cupping Notes: Big but balanced, sweet but so smooth! Grapefruit & raspberry jam, jasmine & fudge - Brew Notes: Velvety litchi & orange zest shots. Malty, buttery caramel capps. Rose & candied apple filters.

The Acuña family delivers a tropical fruit bomb. Big grapefruit, orange and candied apple with buttery caramel finish. Grown on El Aguacate a lush mountainside farm every stage of production is managed by the family’s third-generation coffee business, Marsepi. - Farm: El Aguacate - Region: San Carlos, Platanares, Brunca - Variety: Catuai & Red Caturra - Altitude: 1890masl - Cupping Score: 87 - Process: Ripe cherry is handpicked then delivered to the family mill for density-sorting. The cherry is then dried over 22 days on raised beds with regular turning and moisture monitoring - Cupping Notes: Big but balanced, sweet but so smooth! Grapefruit & raspberry jam, jasmine & fudge - Brew Notes: Velvety litchi & orange zest shots. Malty, buttery caramel capps. Rose & candied apple filters.