Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. This is a Geisha variety microlot, processed using natural method at the Momoto farm, owned by Aliss Hartmann. Flavour + - Fresh and floral aromatics. On the palate, thick notes of apricot jam, strawberries and cotton candy. Origin + - Finca Momoto, Santa Clara, Panama. The owner, Ms. Aliss Hartmann, is the daughter of Ratibor Hartmann Sr., a descendant of the Czech emigrant and adventurer Alois Strašil from Zábřeh na Moravě. Learn more about the farm Processing & Variety + - Geisha variety - natural processing method. Brewing tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: **approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home**

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. This is a Geisha variety microlot, processed using natural method at the Momoto farm, owned by Aliss Hartmann. Flavour + - Fresh and floral aromatics. On the palate, thick notes of apricot jam, strawberries and cotton candy. Origin + - Finca Momoto, Santa Clara, Panama. The owner, Ms. Aliss Hartmann, is the daughter of Ratibor Hartmann Sr., a descendant of the Czech emigrant and adventurer Alois Strašil from Zábřeh na Moravě. Learn more about the farm Processing & Variety + - Geisha variety - natural processing method. Brewing tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: **approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home**