Last updated: 2026-09-10T09:29:10.422Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/ditta-artigianale/honduras-finca-la-salsa-sl28/reviews)

$24.10/250g

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Santa Bárbara, Honduras 🇭🇳](https://www.coffeelist.co/insights/region/961517ee-9267-412c-bd65-5569336ed662)

**Variety:** [SL28](https://www.coffeelist.co/insights/variety/sl28)

**Altitude:** ~1700 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Originating from the renowned region of Santa Bárbara, this SL28 grows at an altitude of 1700 m, where the microclimate and rich soil contribute to developing a complex aromatic profile. The washed processing method enhances fruity and clean notes, with hints of orange, red apple, and honey. True to the variety, this lot resembles the SL28 grown in Kenya, with intense purple notes of black currant and blackberry. At the same time, the terroir of Santa Bárbara and Finca La Salsa provides a richer, sweeter, and rounder cup, slightly less bright compared to the traditional Kenyan profile. A rare coffee, elegant and deeply representative of Benjamin Paz's talent.

[DITTA ARTIGIANALE · IT](https://www.coffeelist.co/b/ditta-artigianale)

# Honduras Finca La Salsa SL28

No longer available

250g

$24.10

($43.73/lbs)

## Profile

### Taste characteristics

**Body:** 50/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 73/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 69/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 45/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium — 4/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Blackberry

Blackcurrant

Honey

Orange

Red apple

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