Last updated: 2026-09-10T09:10:32.370Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/dark-arts-coffee/walking-wires-burundi/reviews)

From $10.27/100g

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [Bujumbura, Burundi 🇧🇮](https://www.coffeelist.co/insights/region/be8b72e8-f020-480c-9771-62969b56b307)

**Variety:** [Red Bourbon](https://www.coffeelist.co/insights/variety/bourbon-vermelho)

**Altitude:** ~1700 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Burundi + Bujumbura Varietal: Red Bourbon Process: Natural + 48Hr Anaerobic Fermentation Altitude: 1700masl Strawberry, Yellow Plum, Cacao This coffee was grown in Mutambu Commune of the Mumirwa region, Burundi. 173 smallholders contributed to the lot, including lead farmers Thomas Kurubone. After harvest, cherries were sold to Migoti Coffee, who processed it at their washing station in Migoti Hill. Here, cherries were sorted, then anaerobically fermented for 2 days in closed 100L tanks filled with water. Next, the coffee was dried in the sun on raised beds for 3-4 weeks.

[DARK ARTS COFFEE · GB](https://www.coffeelist.co/b/dark-arts-coffee)

# WALKING WIRES - Burundi

No longer available

100g

$10.27

($46.58/lbs)

250g

$20.59

($37.36/lbs)

1kg

$65.33

($29.63/lbs)

## Profile

### Taste characteristics

**Body:** 38/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 65/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 41/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Cacao

Strawberry

Yellow plum

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