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Out of stock
0 ratings
$25.00/12oz

What the Brand Says

For Nyaga Kamwea, the Kamwea Estate is both a tribute to his late father and a legacy he hopes to pass on to his son. Located in Kenya's eastern province, an area known more for corn than coffee, the Kamwea estate defies this reputation by producing some of the highest-quality coffee in the area. This year’s harvest boasts bright citrus balanced by currant and nectarine fruit tones.
For Nyaga Kamwea, the Kamwea Estate is both a tribute to his late father and a legacy he hopes to pass on to his son. Located in Kenya's eastern province, an area known more for corn than coffee, the Kamwea estate defies this reputation by producing some of the highest-quality coffee in the area. This year’s harvest boasts bright citrus balanced by currant and nectarine fruit tones.
12oz
$25.00
($33.33/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light

Tasting Notes

Citrus
Nectarine
Currant

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Out of stock
0 ratings
$25.00/12oz
12oz
$25.00
($33.33/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light

Tasting Notes

Citrus
Nectarine
Currant

What the Brand Says

For Nyaga Kamwea, the Kamwea Estate is both a tribute to his late father and a legacy he hopes to pass on to his son. Located in Kenya's eastern province, an area known more for corn than coffee, the Kamwea estate defies this reputation by producing some of the highest-quality coffee in the area. This year’s harvest boasts bright citrus balanced by currant and nectarine fruit tones.
For Nyaga Kamwea, the Kamwea Estate is both a tribute to his late father and a legacy he hopes to pass on to his son. Located in Kenya's eastern province, an area known more for corn than coffee, the Kamwea estate defies this reputation by producing some of the highest-quality coffee in the area. This year’s harvest boasts bright citrus balanced by currant and nectarine fruit tones.

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More From Counter Culture Coffee