Last updated: 2026-09-16T22:18:38.753Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/counter-culture-coffee/arnulfo-dias-pacamara-honey/reviews)

$24.00/12oz

**Process:** [Honey Process](https://www.coffeelist.co/insights/processing-method/honey)

**Region:** [Chalatenango, El Salvador 🇸🇻](https://www.coffeelist.co/insights/region/56b36f43-285e-4be8-92c8-77dea6da3b10)

**Variety:** [Pacamara](https://www.coffeelist.co/insights/variety/pacamara)

## What the Brand Says

> Pacamara originated in El Salvador by crossbreeding the local Pacas variety with Maragogipe, a variety known for its large seeds and fruity profile. This unique hybrid has become synonymous with cup quality throughout the country. This coffee was honey processed, meaning that after the coffee cherry’s skin was removed, the seeds were dried with their sweet, sticky mucilage intact. This processing method plays up the fruit tones of this variety, resulting in a syrupy sweet cup with notes of brown sugar and red grape. Pronunciation: Are-NOOL-foh DEE-ahs

[Show previous releases](https://www.coffeelist.co/b/counter-culture-coffee/arnulfo-dias-pacamara-honey/releases)

[COUNTER CULTURE COFFEE · US](https://www.coffeelist.co/b/counter-culture-coffee)

# Arnulfo Días – Pacamara Honey

[View at roaster](https://counterculturecoffee.com/products/arnulfo-dias-pacamara-honey)

12oz

$24.00

($32.00/lbs)

## Profile

### Taste characteristics

**Body:** 70/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 66/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 71/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 30/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Brown sugar

Red grape

Syrupy

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