Our darkest espresso roast is distinguished by its smoky roasted flavour. Recommended for milk drinks. No.07, our darkest roast, used to go by the name of Caramel. Its new name is derived from our original shop and roastery at 7 Woodward St, where Coffee Supreme began in 1993, and where it is one of the last remaining menu items from that era. No. 7 is a changing blend of high-grown coffees that are dense enough to handle the very dark roast profile. It’s suitable either on its own for those that like a smokey, low-acid, “old world” cup, or as a seasoning element for adding a deeper, darker taste to one of our other coffees.