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0 ratings
From $18.51/250g
Process
Region
Ethiopia 🇪🇹
·
Colombia 🇨🇴
Recommended for
Espresso

What the Brand Says

Code Black Coffee Seasonal Espresso Blend This blend is an opportunity to showcase a constantly changing selection of exceptional coffees. It has rich fruity and exotic flavours, making it ideal for those who prefer black coffee. Our seasonal espresso blend is designed to change with the seasons and reflect the best coffees available at different times of the year. Our Seasonal Espresso Blend is made up of: 45% Ethiopia Arsosola Natural 45% Ethiopia Halo Bereti Washed 10% Colombia El Diviso Washed PROCESS: NATURAL, WASHED REGION: ETHIOPIA, COLOMBIA VARIETAL: HEIRLOOM, CATURRA, COLOMBIA CUP: RASPBERRY, GRAPEFRUIT, SUGARCANE, LEMONGRASS ROAST: ESPRESSO Seasonal Espresso Recipe COFFEE DOSE: 20g BREW TIME: 25 seconds YIELD: 50g WATER TEMP: 93ºC This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.
Code Black Coffee Seasonal Espresso Blend This blend is an opportunity to showcase a constantly changing selection of exceptional coffees. It has rich fruity and exotic flavours, making it ideal for those who prefer black coffee. Our seasonal espresso blend is designed to change with the seasons and reflect the best coffees available at different times of the year. Our Seasonal Espresso Blend is made up of: 45% Ethiopia Arsosola Natural 45% Ethiopia Halo Bereti Washed 10% Colombia El Diviso Washed PROCESS: NATURAL, WASHED REGION: ETHIOPIA, COLOMBIA VARIETAL: HEIRLOOM, CATURRA, COLOMBIA CUP: RASPBERRY, GRAPEFRUIT, SUGARCANE, LEMONGRASS ROAST: ESPRESSO Seasonal Espresso Recipe COFFEE DOSE: 20g BREW TIME: 25 seconds YIELD: 50g WATER TEMP: 93ºC This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.
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CODE BLACK COFFEE · AU

Seasonal Espresso Blend

250g
$18.51
($33.58/lbs)
1kg
$60.52
($27.45/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Grapefruit
Lemongrass
Raspberry
Sugarcane

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0 ratings
From $18.51/250g
CODE BLACK COFFEE · AU

Seasonal Espresso Blend

250g
$18.51
($33.58/lbs)
1kg
$60.52
($27.45/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Grapefruit
Lemongrass
Raspberry
Sugarcane
Process
Region
Ethiopia 🇪🇹
·
Colombia 🇨🇴
Recommended for
Espresso

What the Brand Says

Code Black Coffee Seasonal Espresso Blend This blend is an opportunity to showcase a constantly changing selection of exceptional coffees. It has rich fruity and exotic flavours, making it ideal for those who prefer black coffee. Our seasonal espresso blend is designed to change with the seasons and reflect the best coffees available at different times of the year. Our Seasonal Espresso Blend is made up of: 45% Ethiopia Arsosola Natural 45% Ethiopia Halo Bereti Washed 10% Colombia El Diviso Washed PROCESS: NATURAL, WASHED REGION: ETHIOPIA, COLOMBIA VARIETAL: HEIRLOOM, CATURRA, COLOMBIA CUP: RASPBERRY, GRAPEFRUIT, SUGARCANE, LEMONGRASS ROAST: ESPRESSO Seasonal Espresso Recipe COFFEE DOSE: 20g BREW TIME: 25 seconds YIELD: 50g WATER TEMP: 93ºC This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.
Code Black Coffee Seasonal Espresso Blend This blend is an opportunity to showcase a constantly changing selection of exceptional coffees. It has rich fruity and exotic flavours, making it ideal for those who prefer black coffee. Our seasonal espresso blend is designed to change with the seasons and reflect the best coffees available at different times of the year. Our Seasonal Espresso Blend is made up of: 45% Ethiopia Arsosola Natural 45% Ethiopia Halo Bereti Washed 10% Colombia El Diviso Washed PROCESS: NATURAL, WASHED REGION: ETHIOPIA, COLOMBIA VARIETAL: HEIRLOOM, CATURRA, COLOMBIA CUP: RASPBERRY, GRAPEFRUIT, SUGARCANE, LEMONGRASS ROAST: ESPRESSO Seasonal Espresso Recipe COFFEE DOSE: 20g BREW TIME: 25 seconds YIELD: 50g WATER TEMP: 93ºC This recipe is our recommended starting point. You can also adjust this to match your taste and equipment.
Show previous releases

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