# Celsius Roasters — Pyro - Brésil Vinte Naturel

[Coffee List](https://www.coffeelist.co/b/celsius-roasters/pyro-bresil-vinte-naturel)

Last updated: 2026-11-05T12:22:01.238Z

[Celsius Roasters](https://www.coffeelist.co/b/celsius-roasters)

Available

**Pyro (anciennement Empyreumatique)** 

**Préfixe.** Du grec ancien πῦρ, _pûr_ (« feu »). Préfixe de mots en rapport avec le feu.

                                                                                          

- Pays : **Brésil**
- Région : **Minas Gerais**
- Municipalité : **Nova Resende** 
- Ferme : **20 petites fermes de la région**

- Variétés **: Catuai**
- Process de traitement : **Naturel**
- Altitude **: 1 000 - 1 250m**
- Période de récolte : **Juin - Août**

- Notes de dégustation : **Praliné, chocolat noir, orange.** 
- Note SCA : **83/100**
- Niveau de complexité : **Moyen**
- Acidité : **Faible**
- Corps / puissance : **Doux et équilibré**

###

- Origin: Minas Gerais, Brazil

- Processing: Natural

- Varieties: Catuaí

- Roast: Medium-dark roast

- Tasting notes: Dark chocolate, Orange, Praline

- Recommended preparation: Espresso

- Altitude: 1000–1250 meters

- Harvest: 6–8

## Prices

- $14.02 / 250 gram ($56.08/kg) — Available

- $44.87 / 1000 gram ($44.87/kg) — Available

[Celsius Roasters](https://celsius-roasters.fr/products/pyro-vinte)

## Ratings

0/5 (0)

## Estimated taste profile (0–100)

- acidity: 66

- bitterness: 59

- body: 63

- character: 40

- sweetness: 66

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## Reviews

Ratings: 0/5 (0)

No public written reviews yet.

- [Coffee](https://www.coffeelist.co/b/celsius-roasters/pyro-bresil-vinte-naturel.md)
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- [Reviews](https://www.coffeelist.co/b/celsius-roasters/pyro-bresil-vinte-naturel/reviews.md)
- [Release history](https://www.coffeelist.co/b/celsius-roasters/pyro-bresil-vinte-naturel/releases.md)
