0 ratings
From $15.15/200g
Process
Region
Altitude
1500-1800 masl
Harvest
April-July, October-December
Recommended for
Filter, Espresso
What the Brand Says
producer: Arphaxad Ironjo Kimani region: Kiambu elevation: 1500-1800 m.a.s.l species and variety: arabica, SL28, SL34, Batian processing method: washed ferproducer: Arphaxad Ironjo Kimani region: Kiambu elevation: 1500-1800 m.a.s.l species and variety: arabica, SL28, SL34, Batian processing method: washed fer
Show previous releases
200g
$15.15
($34.36/lbs)400g
$28.06
($31.82/lbs)1kg
$65.50
($29.71/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Blood orange
Red currant
Pink grapefruit