Process
Variety
Altitude
~1700 masl
What the Brand Says
producers: Juana & Minga Mendez region: San Pedro Necta, Chichimes, Huehuetenango elevation: 1700 m.a.s.l species and variety: arabica, Bourbon processproducers: Juana & Minga Mendez region: San Pedro Necta, Chichimes, Huehuetenango elevation: 1700 m.a.s.l species and variety: arabica, Bourbon process
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Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium