What the Brand Says
producers: a group of smallholders region: Bensa, Sidama elevation: 1900 - 2100 m.a.s.l species and variety: arabica, local heirloom processing method: natproducers: a group of smallholders region: Bensa, Sidama elevation: 1900 - 2100 m.a.s.l species and variety: arabica, local heirloom processing method: nat
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium