What the Brand Says
producer: Esayas Beriso region: Hambela Wamena, Guji, Oromia elevation: 2350 m.a.s.l species and variety: arabica, indigenous heirloom processing method: nproducer: Esayas Beriso region: Hambela Wamena, Guji, Oromia elevation: 2350 m.a.s.l species and variety: arabica, indigenous heirloom processing method: n
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium