Process
Variety
Altitude
~1800 masl
What the Brand Says
producers: a group of smallholders region: Kochere, Yirgacheffe elevation: 1800 m.a.s.l species and variety: arabica, indigenous heirloom processing methodproducers: a group of smallholders region: Kochere, Yirgacheffe elevation: 1800 m.a.s.l species and variety: arabica, indigenous heirloom processing method
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium