Last updated: 2026-09-17T12:22:39.847Z

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[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/casino-mocca/asman-indonesia/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

**Region:** [Aceh, Indonesia 🇮🇩](https://www.coffeelist.co/insights/region/abc884c6-21d0-41d9-a0ac-3dc833408655)

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[Gayo, Indonesia 🇮🇩](https://www.coffeelist.co/insights/region/1cf6246a-53c3-4ab5-80f2-674ebd6cc596)

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[Pantan Musara, Indonesia 🇮🇩](https://www.coffeelist.co/insights/region/5f22fb01-d11f-4aa8-a8c4-c7c2f4318302)

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[Sumatra, Indonesia 🇮🇩](https://www.coffeelist.co/insights/region/83becc08-bf17-463e-b262-b9e7ec7d3a49)

**Altitude:** 1300-1650 masl

## What the Brand Says

> producer: smallholders region: Pantan Musara, Gayo, Aceh, Sumatra elevation: 1300 - 1650 m.a.s.l species and variety: arabica, local varieties processing m

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# Asman - INDONESIA

[View at roaster](https://casinomocca.com/termek/asman-arianto/)

## Profile

### Taste characteristics

**Body:** 38/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 53/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 55/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 40/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

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