Discover Mexico Bio – Altura Montana Maya: an organic coffee from Chiapas, smooth and balanced, with notes of cocoa and almond. Mexico Bio – Altura Montana Maya is a high-quality coffee grown in the fertile volcanic soils of Chiapas, one of the most renowned coffee-producing regions in Mexico. Thanks to its high altitude and favorable climate, this area produces coffee beans with a rich and well-balanced aromatic profile. This exceptional lot stands out for its wide and harmonious bouquet. The aroma reveals notes of chocolate, dried fruit, and biscuit, while the palate experiences hints of caramelized nuts and cocoa. With a medium-body, low acidity, this coffee is perfect for those who enjoy soft yet complex flavors. Why Choose Our Mexico Organic? * **Quality & Sustainability** – This **Organic Certified coffee** guarantees sustainable agricultural practices. * **Unique Altitude & Terroir** – grown at **1,400 to 1,600 meters**, it benefits from ideal conditions for the development of refined aromas. * **Meticulous Processing** – The **washed process and sun-drying** enhance its organoleptic qualities, delivering a **clean and complex** coffee. Discover Mexico Organic – Altura Montana Maya and be captivated by its unique aromatic profile!