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CAFE ORIGEN · US
Bali Blue
Indonesia 🇮🇩 · Wet-hulled · Recommended for Espresso · Medium roast
$14.17/lbs
Best value
$21.99/14oz
$25.13/lbs
$29.99/1.125lb
$26.66/lbs
$44.99/2.25lb
$19.99/lbs
$84.99/6lb
$14.17/lbs
$169.99/7.5lb
$22.67/lbs
Tasting notes
Brown sugar
Dark chocolate
Molasses
Region
Kintamani, Indonesia 🇮🇩
Process
Wet-hulled
Producer
Smallholder farmers from Kintamani
Altitude
1200-1600 masl
Variety
Bourbon, Catimor, Typica
What the brand says
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.
How was this coffee?
Tried these beans? Add your rating!
CAFE ORIGEN · US
Bali Blue
Indonesia 🇮🇩 · Wet-hulled · Recommended for Espresso · Medium roast
$14.17/lbs
Best value
$21.99/14oz
$25.13/lbs
$29.99/1.125lb
$26.66/lbs
$44.99/2.25lb
$19.99/lbs
$84.99/6lb
$14.17/lbs
$169.99/7.5lb
$22.67/lbs
Tasting notes
Brown sugar
Dark chocolate
Molasses
Region
Kintamani, Indonesia 🇮🇩
Process
Wet-hulled
Producer
Smallholder farmers from Kintamani
Altitude
1200-1600 masl
Variety
Bourbon, Catimor, Typica
What the brand says
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.
How was this coffee?
Tried these beans? Add your rating!