Last updated: 2026-09-14T18:21:48.557Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/cafe-altura/kenya-kimathi-ab/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Kiambu, Kenya 🇰🇪](https://www.coffeelist.co/insights/region/01c8b843-e7ad-4fd4-9a15-6e4912fb959d)

**Altitude:** 1800-1950 masl

**Harvest:** November-January

**Recommended for:** Filter, Espresso

## What the Brand Says

> Información general Origen: Kenia Central Región: Kiambu Cooperativa: Gititu FCS Beneficio húmedo: Fábrica Kimathi Altitud: 1800 – 1950 msnm Proceso: Lavado, con doble fermentación y secado al sol en camas africanas Cosecha: Noviembre – Enero Grado: AB Puntuación: 87+ Notas: Ciruela, melón, miel y grosella negra Preparación: Espresso y filtrado

Original in Spanish.

[CAFE ALTURA · CL](https://www.coffeelist.co/b/cafe-altura)

# Kenya Kimathi AB

[View at roaster](https://cafealtura.cl/productos/kenia-kimathi-ab/)

## Profile

### Taste characteristics

**Body:** 65/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 68/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 66/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Blackcurrant

Honey

Melon

Plum

## You Might Also Like

[View all](https://www.coffeelist.co/b/cafe-altura/kenya-kimathi-ab/similar)

## More From Cafe Altura

[View all](https://www.coffeelist.co/b/cafe-altura)