0 ratings
From $8.86/250g
Region
Variety
Altitude
1000-1200 masl
Recommended for
Filter, Espresso
What the Brand Says
Our newest release comes from the mist-threaded hills of Chikmagalur. Crafted by third-generation producer, Sharan, this anaerobic natural lot brews punchy cups with pleasant sweetness. Roasted to a light profile, this coffee feels like a burst of fruit from the first whiff to the last sip. It opens with pineapple and molasses on the nose, before settling into red apple, pear, and almond on the palate. Each sip comes with a well-rounded mouthfeel, a medium body, and a zesty finish. Our roasters recommend brewing it black, either as a pour over or using an AeroPress. Recommended Resting Period: 12 daysOur newest release comes from the mist-threaded hills of Chikmagalur. Crafted by third-generation producer, Sharan, this anaerobic natural lot brews punchy cups with pleasant sweetness. Roasted to a light profile, this coffee feels like a burst of fruit from the first whiff to the last sip. It opens with pineapple and molasses on the nose, before settling into red apple, pear, and almond on the palate. Each sip comes with a well-rounded mouthfeel, a medium body, and a zesty finish. Our roasters recommend brewing it black, either as a pour over or using an AeroPress. Recommended Resting Period: 12 days
Show previous releases
250g
$8.86
($16.08/lbs)500g
$16.47
($14.94/lbs)1kg
$30.12
($13.66/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light
Tasting Notes
Almond
Molasses
Pear
Pineapple
Red apple