Process
Altitude
~1900 masl
Harvest
November-February
What the Brand Says
Cooperative Thiririka Farmers Cooperative Society Region Central Province Elevation 1900 meters Process Washed & Dried On Raised Beds Variety SL28, SL34, Ruiru 11 Harvest November 2016 - February 2017 Storage Vacuum Sealed Relationship Importer Contract Ndundu lime jolly rancher candy, rose florals, syrupy body Ndundu is a stellar example of Kenyan coffee at its best: sweet, bursting with fruit, good depth and vibrancy. Ndundu is the name of the washing station that processes this coffee, located in Kiambu County (just north of Nairobi). The washing station collects coffee from several hundred local producers; all are members of the Thiririka cooperative, which provides technical assistance and issues growing guidelines and best practices.Cooperative Thiririka Farmers Cooperative Society Region Central Province Elevation 1900 meters Process Washed & Dried On Raised Beds Variety SL28, SL34, Ruiru 11 Harvest November 2016 - February 2017 Storage Vacuum Sealed Relationship Importer Contract Ndundu lime jolly rancher candy, rose florals, syrupy body Ndundu is a stellar example of Kenyan coffee at its best: sweet, bursting with fruit, good depth and vibrancy. Ndundu is the name of the washing station that processes this coffee, located in Kiambu County (just north of Nairobi). The washing station collects coffee from several hundred local producers; all are members of the Thiririka cooperative, which provides technical assistance and issues growing guidelines and best practices.
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Floral
Lime
Rose
Candy
Syrupy