Further developed roast for intensity. Here’s one for the traditional espresso fans looking for that classic caffeine kick in their cup. Umbra is our darkest roast, a big-bodied aromatic blend with medium bitterness but, importantly, perfectly smooth. You’ll taste elements of dark chocolate as well as roasted almond rounded with a hint of soft caramel sweetness. This is really intense as a straight shot – rich, full and dark – but with plenty of punch, even through a large latte. Tasting: Dark Chocolate, Roasted Almonds & Caramel Blend Breakdown: 40% Colombia Comepcafe DT (washed), 40% El Salvador Pacas DT (washed), 20% Brazil Sao Silvestre DT (natural) Our speciality coffee can be purchased as whole bean or ground for your preferred brew method.