What the Brand Says
This organic Peruvian microlot from Apolinar Arevalo’s high-elevation farm in Cajamarca delivers a smooth, balanced cup with notes of pecan, praline, and mellow cooked berries. A washed Caturra, it features a gentle tart acidity and subtle sweetness, reflecting meticulous fermentation and careful small-batch processing at 2,000 meters.This organic Peruvian microlot from Apolinar Arevalo’s high-elevation farm in Cajamarca delivers a smooth, balanced cup with notes of pecan, praline, and mellow cooked berries. A washed Caturra, it features a gentle tart acidity and subtle sweetness, reflecting meticulous fermentation and careful small-batch processing at 2,000 meters.
340g
$21.56
1kg
$46.03
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Berries
Cinnamon
Pecan
Praline
Acidity
Mellow
Mild
Sweet
Tart
