Mexico Cajpe Lak Tenejapa (Organic) Cajpe Lak means “Coffee Flower” in Tsetsal, the native language of the Tsetsal Maya people of Tenejapa. This name reflects the deep relationship between coffee and the culture of this region, where coffee is more than a crop; it is a way of life, a connection to the land, language, and heritage. Grown by families of small Tsetsal farmers who cultivate their coffee on small plots nestled in the highlands of Chiapas, Cajpe Lak is a celebration of ancestral knowledge, patient hands, and the quiet strength of a people who have lived in balance with their environment for generations. Origin: Mexico Region: Chiapas Producer:- Small Holder Farmers Variety: Caturra, Typica Altitude: -1350m Processing Method: - Washed Preparation suggestion (Brewing) The Cup A Coffee with one profile vibrant of lemonade​ fruits red , plum and notes of vanilla.